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Frontier Food Howdy pioneers. Does it ever bother you that the modern world has devolved the human animal into an utterly helpless consumer of poison-laden foods, all for the sake of convenience? It was not always the case that a man had no recourse but to buy preservative-soaked fast foods just to feed the family before going home to watch t.v. at night. The abandonment of American agrarianism has not only cost us our nutritional self-reliance, but perhaps also our basic instincts for healthy eating. Not everyone fits that mold these days, thank God. Our friend Megan is a shining example a modern family mom, who's returned to traditional ways of thinking about food. She buys most of the staples for her household from local organic co-op producers, and she and her husband have even worked to make room for a small subsistence farm at home, complete with chickens, crops and even honeybees.
Texas' First Independent Online
TV Channel A few weeks of unusual scheduling have given me the opportunity to reflect on our little webcasting project here at The Lone Star. What you may have come to know as a quirky collection of Internet video shows, actually has a lot going on behind the scenes and some big plans for the future. So, I thought I'd hammer out a blog update to clarify the vision for our regular viewers and for any curious visitors that might drop by.
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